After an uneventful 18 hour passage from the BVI’s, we are safely ensconced in Marigot, St. Martin. This side of the island is French and I am loving it. We’re talking boulangerie fresh bread, croissants, amazing cheese, wine, etc. Even better is that we have friends here – Starbound, Aurora and new friends from Bonzai I- that are making our stay here terrific fun. Today, I spent the morning having cappuccino aboard Starbound, and then headed with friend Heather to the organic farm run by Rasta Farians (known as the Rasta Farm), just a couple of miles from here. A beautiful young lady in a rasta headress headed into the gardens to cut fresh greens for us, carrying a woven basket, while another gentleman explained the medicinal properties of native plants to us. Picked up some fresh arugula, papaya, turnips, parsley, bok choy and tomatoes. John went to the local grocery to buy “good cheese” and wine. The eating will be good tonight. I’m thinking roasted vegetable and goat cheese pizza.
We plan to be in St. Martin for another week or so. The next weather window for moving islands will not be until the 22nd according to our weather source, Chris Parker. That’s fine with me – staying here for months would probably be pleasant. Although, more A-sitting than John could probably handle.
The only drawback to the island is spotty internet coverage. The cruisers have scoped it out, and the best place we’ve found so far is the little bar/cafe that I am currently inhabiting, a Caribe beer on the table. We’ve been warned that the internet coverage down-island will only get worse and that it’s terrible in the Bahamas. So family and friends will have to be patient when they are waiting for those return e-mails for the next few months!